Who says this is the off-season?
Food fests, concerts, snow sports, and more are going on across Maine all through the colder months.
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From grand views to intimate portraits, remarkable scenes of life lived in Maine.
Our readers are an omnivorous bunch, eager to engage with a wide range of Maine-y topics.
A new book paints a lively picture of the Sugarloafers who banded together to carve out a town of their own in the heart of western Maine’s mountains.
Almost 90 years ago, with prose as crisp as a cold winter night and sentiment as sweet as steamy apple pudding, the Pulitzer-winning writer Robert P. Tristram Coffin conjured the timeless pleasures of a yuletide gathering in rural Maine.
The Latest
Through Healing Loops, York needleworker Audrey Mahlman sells handmade hats, blankets, and scarves to benefit Christopher’s Haven.
Lean into winter and make the most of cold, dark days at one of these ice lounges.
Pimento-cheese grits, cloud-like biscuits, and crispy fried chicken are stars at the midcoast brunch spot.
Half a century ago, operators in Bryant Pond still dispatched news, first responders, and advice on boiling a chicken.
For hearty Mainers and adventurous visitors, outdoor dining is a popular way to enjoy the state’s scenery, all year round.
The mitten manufacturer, which began as a lab-gear company, knows a thing or two about protecting against extreme cold.
Food & Drink
Absolem Cider Company's novel libation attempts to capture the warmth and flavor of smoked beers and spirits.
From bourbon-barrel-aged coffee to dark cocoa bombs, these local beverage makers are serving up a cuppa comfort.
Latkes con mole embrace the crisp simplicity of the shredded-potato staple and layer on the spicy, smoky depth of Mexico’s unofficial national condiment.
Arts & Culture
Mostly Maine is the world’s only fleet still competing in Cape Cod Frostys.
In this story from our January 1963 issue, the author and his father and grandfather get themselves into some cheery holiday hijinks.
Shannon Parker’s third novel bucks romance tropes in favor of the many forms of love present in a Maine waterfront community during the holidays — and is already optioned for film.
Staff Picks
Photography
It's managed by a local land trust, which hosts public blueberry-picking days there every summer.
After a full decade, the magazine’s annual photo contest is still, ahem, clicking right along.
Each month, Down East editors select our favorite response to “Where in Maine?” Here is our favorite letter from October's photo.