As the game-changing Land for Maine’s Future program observes its 30th anniversary, the state’s land conservation scene is at a crossroads.
As traditional fisheries stare down climate-induced disaster, aquaculture could be Maine’s next great industry. So how come more fishermen aren’t ready to start seafarming?
With a popular blog and three books, Lisa Steele is spreading the gospel of (pretty) backyard chicken keeping.
A longtime champion of local artisans and makers, Martha Stewart reveals her top product picks from around the state.
Green-thumbed friends gather among vegetable beds for a laid-back meal in a Phippsburg potting shed.
Each month, Down East editors select our favorite response to “Where in Maine?” Here is our favorite letter from the February photo of Sugarloaf Mountain.
After his bluegrass band’s Grammy win, Mark O’Connor lends his fiddle to the PSO Pops!.
A Sullivan studio’s mammoth all-weather garden containers are popping up in gardens across the country.
From “Maine’s Merry Gardens” by George Taloumis, in our April 1963 issue.
A few remarkable stats about the organization Friends of Acadia, and the work it does, from shores to summits.
When Martha Stewart told us one of her favorite reads was Chebacco, we took it as an excuse to shout out a few journals that no Maine-o-phile should miss.