A midcoast native reboots the classic country store as a smart restaurant, bar, and market.
Restaurant Reviews
The plant-based shop's toasts and sandwiches aren’t meaty, but they’re plenty hearty.
In a Route 1 mini strip mall, chef Gary Cooper turns out standout dishes.
Sure, the name’s whimsical, but Dover-Foxcroft’s Peace, Love & Waffles takes brunch seriously.
Chef Joe Robbins scatters his menu with eclectic Native influences.
Freshly refurbished, the cocktail bar on the 15th floor of the Westin Portland Harborview isn't your typical chain hotel lounge.
Simplicity is the mantra at this hyper-local (and gratuity-free) fine-dining spot.
In Wilton, Don and Mary Beane serve up comforting and creative dishes they’ve been perfecting for decades.
From the food to the views, everything’s great at the dockside restaurant on Peaks Island.
Jump between Mexican and Japanese flavors in one sitting at Elevation Sushi and Tacos.
The Arts District Italian eatery is on the James Beard Awards short list.
Smoked meats and homemade hot sauces are the focus on a menu of crowd-pleasers.