Barbara Damrosch hopes her guide to growing organic food, A Life in the Garden, plants a seed.
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And she hopes it will change lives in her home country.
The ice-cream shop is inspired by owner Lauren Guptill’s world travels and love of extravagant 18th-century rococo design.
The menu at the new Portland restaurant skews toward Thai street food.
The farmhouse is also home to a nonprofit farm that grows produce and flowers for local schools and food pantries.
Christina Salway and John Moskowitz’s latest renovation is loaded with charm.
A dystopian future wrought by secessionist Mainers. A family drama on a Penobscot reservation. A seaside home with a century’s worth of secrets.
From the beginning, filling Thompson's Point with public art was integral to the developers' plans.
They moved out, then put their kitchen and living-room reno budget toward remediation.
The latest addition: a triple-decker retreat with a towering spiral staircase.
With demand for houseplants soaring since the start of the pandemic and “plantfluencers” proliferating on Instagram, three new shops aim to help Mainers achieve their #indoorjungle goals.
A Portland Museum of Art exhibit takes a snapshot of a half-century of boundary-blurring photo workshops in Rockport.