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Down East Magazine, June 2025
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spread of dishes from the Rooting Pig at Broad Arrow Farm, including charcuterie
Food & Drink

In Bristol, A Hog Farm Makes for Unlikely Destination Dining

Broad Arrow Farm's open-air charcuterie bar delivers guests to their food.
The skywalk linking the new Schupf Art Center and 1902 opera house
Our Towns

What Does a Reinvigorated Downtown Mean for Waterville?

Eight years of investment, led by Colby College, have reshaped Waterville’s downtown. What does it mean for the future of the historically divided city?
Jeff Yorks with a bird carving by F.M. Kilburn
Maine-Made

Jeff Yorks Is Reconvening the Flock of Birds His Grandfather Carved

Their family estimates he made between 800 and 1,000, many of which have flitted off to faraway homes.
History

The Phantom of the Allagash Spooked Mainers and Stumped Investigators

Eighty years ago, an act of shocking violence in the Maine woods kicked off a sprawling manhunt that captivated observers all around the country and became a true-crime phenomenon.
11 Pieces of Maine-Sourced Gear for a Summer at the Camp
Maine-Made

11 Pieces of Maine-Sourced Gear for a Summer at the Camp

A summer guide to Maine-made tools, toys, and other gear to haul upta camp.
TimberHP mill in Madison, Maine
Our Towns

Where There’s a Mill, Is There a Way?

The scrappy eco-insulation startup TimberHP is taking a big swing by bringing Madison's shuttered paper mill back online. Can a novel pulp product sow the seeds of a homegrown green-manufacturing success story?
Quill Hill Road, near Rangeley, Maine
Travel & Outdoors

8 Scenic (and Undersung) Maine Drives That Are Worth the Detour

They’re not the stuff of epic road trips — in fact, none are more than a few miles long.
Aspen Golann
Maine-Made

A Berwick Woodworker Won a $100,000 Grant for Her Expertise — and Her Willingness to Share It

Aspen Golann plans to use most of the cash to support the Chairmaker’s Toolbox, a nonprofit she founded in 2020.
a hiker on Barren Mountain
Travel & Outdoors

A Novice’s Guide to Hiking Maine’s 100 Mile Wilderness

You don’t need to be a grizzled thru-hiker to enjoy the remotest stretch of the Appalachian Trail.
Lulu Ranta with a salad at The Quarry in Monson, Maine
Food & Drink

Chef Lulu Ranta Brings a James Beard Award Home to Monson

Ranta’s impeccably warm, welcoming service at The Quarry won her this year’s Outstanding Hospitality prize.
Food & Drink

Ode to the Last Great Red-Sauce Joints

Maine's hearty Italian-American eateries still deserve hearty praise.
Lobster Moqueca and the famed local-seafood paella from Havana, in Bar Harbor
Food & Drink

In Bar Harbor, Havana Has Become an Unlikely Classic

In a tourist town that used to be known for straightforward tastes, the Latin-fusion restaurant invented its own niche.
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TRENDING ON DOWNEAST.COM

My Final Days on the Maine Coast

Doughnuts from the Cookie Jar Pastry Shop.

Doughnuts in Maine: From Inception to Perfection

Down East Magazine June 2026 Where in Maine? clue

Can You Name This Maine Waterway?

Longfellow Books, Portland, Maine

7 Independent Bookstores That Maine Authors Love

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