By 1900, the following animals were extinct or nearly extinct in Maine and everywhere else east of the Mississippi: 1) any wild canid larger than a fox, 2) wild turkeys, 3) beavers. Now they act like they own the place.
Our contributors share their choicest finds in Maine style, design, shops, and craft.
Four Maine general stores — all with dine-in seating — that are raising the bar for road food.
A gardening trio creates a blooming oasis in downtown Brunswick.
Pack up a weekend bag and choose your favorite art trail. We picked three of coastal Maine’s most road-trip–worthy regions for art lovers and laid out our stop-by-stop itineraries for each. Ready to explore some of the best of Maine art?
Three years after exiting his first Brunswick restaurant, chef Marc Provencher and his Greek gastronomy are back in town.
An artist’s family wrestles with the future of his metal jungle.
Check out these scenic Maine rides, plus more in our Maine Vacation Guide.
The seafood slingers, chefs, glossy food-mag writers, and entrepreneurs who helped turn the unassuming lobster roll into a national phenomenon.