Wabanaki traditions meet high style from Decontie & Brown.
Join us in celebrating Maine’s favorite crustacean, the lobster, at Down East’s Lobster Roll World Championship held Saturday, July 7, in Brick South at Thompson’s Point in Portland.
Portland photographer Greta Rybus ferried to North Haven to shoot contributor Laura Serino and her family for our March cover.
Encaustic painter Dietlind Vander Schaaf never had a dining room before moving into her Portland Colonial four years ago. Now, she relishes having a space dedicated to dinner parties, Rummikub matches, and showcasing items by local makers.
The culinary duo behind Piccolo, Portland’s much-loved Italian restaurant, dives into Spanish and French fare at their new West End bistro.
A spontaneous act of grit meets a random act of kindness at the Millinocket Marathon.
Maine’s whirligig beer scene left D.L. Geary Brewing Company behind. Now, New England’s oldest craft brewery is under new ownership, releasing new beers, and taking a new approach to brewing. Can it attract new drinkers?
Each month, Down East editors select our favorite response to “Where in Maine?” Here is our favorite letter from January.
For every one of us living the good life in Vacationland, there’s somebody somewhere merely dreaming about it. For our special primer on making a Maine dream a Maine reality, we asked a few of our favorite writers for the skinny on how they do it.