Chef Eloise Humphrey’s new venture is a freewheeling plunge into modern American cookery.
Built with straw bales, a Mount Desert Island home is practical, energy efficient, and beautiful.
This year’s ice harvest at Thompson Ice House, complete with hot chocolate and chili for visitors, is scheduled for February 19 — and some of that ice will then end up making ice cream for a social in July.
As a kid, I was afraid of Ida. And small wonder: stout and tall, with big hands and a severe face, she was every inch the forbidding Yankee spinster. My idea of Ida shifted slightly one summer morning when I was about 10 years old.
Two college kids create a full-blown musical — you know, in their spare time.
It’s time to vote for your favorite Maine art gallery, book store, gym, coffee, radio station, restaurant, ski mountain, library, and more. Cast your votes by May 8!
Hard by the Canadian border, the winters are long, the woods are impenetrable, and the roads are lonely. And that’s the way folks in the flinty little town of Jackman like it.
Once again, we asked this year for you to send us the photos that best represent your personal vision of Maine — and, man, did you ever respond.
How a physician’s assistant in Bridgton became Stephen King’s Hippocrates of horror.