Down East May 2008

May 2008

The table of contents from the May 2008 issue of Down East.

Features

Renaissance Man

In the imagination of artist, yacht designer, and composer Imero Gobbato, Maine merges with myth.

  • By: Virginia Wright
 

First Maine Spring, Revisited

Richard Grant explores a Maine spring.

  • By: Richard Grant
 

Thank You, Senator Muskie

Edmund S. Muskie is the recipient of the thirtieth annual Down East Environmental Award.

  • By: Jeff Clark
 

Richard Russo: On Memory

In this exclusive essay and an excerpt from a new book, the Pulitzer Prize-winning author writes about life, death, and hospice.

  • By: Woodcut Siri Beckman
 

The Mystery of Moose Point

Exploring Moose Point State Park.

  • By: Andrew Vietze
 

Where to Eat Now

We all know that Maine is a big state, 33,215 square miles big to be exact. And we all appreciate the range of great food available. The challenge is actually finding it without blowing your wallet on a quest to eat your way across the state. So how do you discover Maine’s hidden culinary hotspots? Our solution: go straight to the source. We queried dozens of Maine’s acknowledged food experts – the chefs, market owners, specialty food purveyors, food writers, and other culinary icons – with a simple question: Where are you yourself eating now?

  • By: Kathleen Fleury
 

Time and Again

Against all odds, Maine’s “greatest house” celebrates its one hundred and fiftieth birthday this month.

  • By: Jeff Clark
 

Departments

Recognize this picturesque institution?

Since 1813 this school has earned a reputation for academic rigor and free thinking.

  • Photography by: Alan LaVallee
 

Musings from Maine

Down East’s editors discuss feral felines, a big screen in the North Woods, and more.

 

Letters to the Editor

Readers respond to Where in Maine and other articles.

 

Ed Muskie for President!

Editor-in-Chief Paul Doiron presents the 2008 Down East Environmental Award to the late Edmund S. Muskie.

  • By: Paul Doiron
 

Wild in Woolwich

Merrymeeting Fields Preserve, Oyster Creek Mushrooms, and Slam Poetry are just a few ways to enjoy Maine this month.

 

Awful Things Happening

Authors Elizabeth Strout and Jason Brown explore fictional Maine communities in their new books.

  • By: Patricia O’Donnell
 

The Maine Viewpoint

Editorial opinions from across Maine.

 

Bitter About Litter

Al Diamon picks up trash and learns a lot about Maine culture.

  • By: Al Diamon
 

Biddeford Surprise

Activities, shops, and eateries in Biddeford.

  • By: Andrew Vietze
 

Sleeping with the Fishes

Will the Portland Fish Exchange get whacked?

  • By: Jeff Clark
 

Delicate Balance

Maine’s agricultural purity was at stake for this turn-of-the-century chemist in Orono.

  • By: Joshua F. Moore
 

Fine Food in Freeport

The Azure Cafe’s eclectic menu satisfies shoppers – and locals – all year long.

  • By: Debra Spark