Northwoods Gourmet Girl
In the midst of her toughest challenge yet, Northwoods Gourmet Girl’s Abby Freethy has some big ideas simmering.
Dooryard
Fish Chowder Keeps the Chill at Bay
Fish chowder keeps the chill at bay. Welcome the autumn with a Maine comfort-food classic.
Heirlooms
In our farmhouses and our fields, stories of the past still linger.
The Art Project
Using bright paint, antiques, and curiosities, sculptor Dan Dowd transforms an awkward building into a stylish home.
Ain’t She Sweet
Rockland’s Kate McAleer gives the chocolate bar a wholesome — and exotic — makeover.
A Meal as Easy as Late Summer
Freshly picked vegetables and herbs bring out the best in pastured chicken.
Got Your Back
Furniture designer Geoffrey Warner’s curious-looking little stool is easy on bottom and spine.
From the Islesboro Sewing Circle: How to Sew the Classic Islesboro Potholder
Nearly every home on Islesboro is equipped with at least one of these.
The Funhouse
A colorful Cumberland cottage invites all who visit to relax and play.
Summer’s First Tomatoes
A simple, wholesome meal evokes summertime in Maine. See Annemarie Ahearn’s recipe for Tomato & Bread Salad.
Village Farm
Sandy Vogels calls his Damariscotta micro-homestead Ephemeral Farm, but there’s nothing ephemeral about his devotion to the circa-1850s house — or to his animals. He’s raised the goats since they were two-week-old kids.