Down East 2013 ©
Make sure your inner foodie is paying attention. We’re working with some of Portland’s top vendors to bring you a dinner like no other, an underground affair in an undisclosed location with a secret menu. This exclusive night of gourmet intrigue will feature a secret menu created by Chef Shannon Bard of Zapoteca Restaurant, wine and hours of conversation with new friends. Locations will be released as the dinner gets closer. Seats for this dinner will go quickly, so be sure to sign up soon!
Links:
[1] http://mainewine.com/events-2/cellar-series-portland-january/
[2] mailto:info@mainewine.com