A South Portland architect builds a mod dream home that feels anything but sterile.
In the midst of her toughest challenge yet, Northwoods Gourmet Girl’s Abby Freethy has some big ideas simmering.
Fish chowder keeps the chill at bay. Welcome the autumn with a Maine comfort-food classic.
In our farmhouses and our fields, stories of the past still linger.
Using bright paint, antiques, and curiosities, sculptor Dan Dowd transforms an awkward building into a stylish home.
Rockland’s Kate McAleer gives the chocolate bar a wholesome — and exotic — makeover.
Freshly picked vegetables and herbs bring out the best in pastured chicken.
Furniture designer Geoffrey Warner’s curious-looking little stool is easy on bottom and spine.
Nearly every home on Islesboro is equipped with at least one of these.
A colorful Cumberland cottage invites all who visit to relax and play.
A simple, wholesome meal evokes summertime in Maine. See Annemarie Ahearn’s recipe for Tomato & Bread Salad.
Sandy Vogels calls his Damariscotta micro-homestead Ephemeral Farm, but there’s nothing ephemeral about his devotion to the circa-1850s house — or to his animals. He’s raised the goats since they were two-week-old kids.